Anchor Spirits Ireland is a boutique brewing company that produces new Irish drinks, carefully created and often inspired by old Irish recipes, stories, people and places, that should never have been forgotten. Anchor Spirits’ portfolio includes Thin Gin, Muldoon Irish Whiskey Liqueur, and the new Spike Island Spiced Rum.
The Bean Brownie Company will turn your usual snack time into a culinary experience with a healthy edge. Born from a homemade brownie made from kidney beans, this company is every indulgent health nut’s dream.
Brook Food Services believe in creating amazing food experiences for their clients. They recognise that employees are at their most alert and productive when they enjoy nutritionally balanced and tasty food, which they always provide from scratch.
Tucked away in the heart of Bantry is Cáca Milis. This bakery doesn’t just bake but creates cakes to order, bringing your vision to life. Specialising in cake decoration, there’s little this baker can’t make and make it edible!
Casanova Gelato create authentic gelato, giving you the chance to experience the true taste of Italy right in Cork City. The gelato makers also focus on the healthier sides of this delicious Italian treats and their products contain no artificial colours, preservatives, flavourings or stabilisers and they never use palm oil, prefering to use environmentally friendly ingredients.
The compotes that Clotilde makes are a blend of apples and another fruit, such as strawberries, raspberries, pears, blackberries, lemon, orange, pineapple and mango. They are hand made with 100 percent fruit and there is no added sugar, additives or preservatives. They are packed in handy 130g pots and also in a 420g family size pot.
Combining a deep-rooted farming tradition in the Golden Valleys with nutritional expertise and technology, Dairygold have a clear vision to become a global player in supplying cheese and dairy ingredients. Their vision is echoed throughout the organisation by our farmer shareholders, our factory workers, our dairy scientists and our management team. We have grown to become an organisation that supplies better nutrition for the increasing world population, from infants through to active ageing.
De Róiste Foods supply high quality and delicious breakfast meats across Ireland. Their delectable produce can be found in stores such as SuperValu, Centra, Dunnes Stores and various independent stores.
Devoy’s organic fruit and vegetable farm is near Rosscarbery in West Cork. Farmers Sara and John grow and sell a wide variety of organic fruit and vegetables, also producing some of the only certified organic eggs in the region. Devoy’s also supply bespoke or set seasonal fruit and veg boxes for as little as €30.
Doreen’s Bakery offers an extensive range of traditional homemade breads, confectionery and occasion cakes, all made from the finest and freshest ingredients, and produced daily at their bakery in Cork.
Duke’s is a family-owned and run business, which has been serving exceptional coffee and food to the people of Cork since 2005. Since day one, the Duke’s philosophy has been to create inclusive, welcoming, comfortable spaces. Duke’s baristas get to know each coffee intimately and know exactly how to get the most out of each and every bean, as well as being able to ensure that their customers can enjoy each personality-packed roast at its best.
Carefully chosen menus, quality suppliers and a contemporary, stylish atmosphere combine to provide an ideal setting for your culinary experience at the family-owned Elm Tree. Sixty full-time staff ensure that you are served the most divine food, whether you are there for breakfast, lunch or dinner.
Artisan Miceál O’Hurley has been honing his craft since 1983, first in the United States and then in 2013, he established Fantastic Flavours Ice Cream Parlour in Youghal, Cork. Along with his wife, Oksana, they have built an international reputation for authentic, American-style ice-cream and exceptional customer service.
Fitzpatrick’s Foodstore offers all the services and facilities one would expect from any good convenience store. However it is in the area of fresh foods that they excel. The shop continues to grow a unique position as a food store by producing many of its own products, with it’s on delicatessen and bakery, operating seven days a week. The Fitzpatrick’s team also offer catering of their delicious food for small to large scale, private and corporate events.
Those who say they do not like fish or never eat smoked salmon soon change their minds on tasting Frank Hederman’s smoked salmon. Those who say they only eat wild salmon often end up buying smoked salmon made with Irish organic fish all year round, due to the unforgettable taste of Frank’s produce.
Freddies Ice Cream provides a unique ice-cream van hire service throughout the south, catering for all types of events from family occasions, such as birthdays and communions, to weddings and concerts.
Glanmire Ices caters their mouth-watering desserts in many ways including ice-cream vans, stalls and carts, sweet treats, crepes, coffee units, hot dog stands, traditional fish and chips, and so much more, to make your outdoor event everything you imagined.
The food at Greenes is innovative, modern and devoted to place. Bryan McCarthy heads up the kitchen team at Greenes and recognises the uniqueness and quality of the outstanding ingredients that are available in Cork. His talented team works in tandem with the best of Cork’s food producers and in other parts of Ireland to create a menu that’s devoted to local, seasonal, foraged and organic ingredients.
Made each morning using local milk and cream from family-run farms across Cork, Happy Days Artisan Ice Cream is 100 percent fresh, natural milk and cream, 100 percent local and bursting with cheerful dairy goodness from Cork’s happiest cows! At Happy Days Artisan Ice Cream, the team knows all there is to know about capturing the unique taste of luxuriously creamy, premium Irish ice-cream.
Jim Crowley Craft Butchers is an award-winning craft butcher, providing the best quality meat and supplies.The Crowley butchers supply the perfect cuts for a barbecue, as well as marinades and sauces for every occasion and taste.
Johnny Fall Down’s goal is to use the uniqueness of Ireland’s soil and climate to grow select rare apple varieties and to use accomplished artisanal techniques to turn that unique combination of fruit into award-winning and mouth-watering craft ciders, wines and aperitifs.
When customers see the Keohane’s of Bantry label, they know they are guaranteed premium, top quality seafood. They supply both fresh and frozen products to the national and export markets, as well as local restaurants and hotels, while continually striving to revolutionise the seafood industry, being the first company in Europe to produce a microwaveable skin film range of products.
Kinsale Mead Co.’s mead is handcrafted in West Cork at their own meadery. Each batch is carefully mixed, fermented and matured with care and passion and attention to quality. Mead’s primary ingredient is honey, collected from many diverse botanical sources by nature’s most amazing workers, honey bees. Kinsale Mead Co. exclusively uses Spanish orange blossom honey as their single source of floral honey for their traditional style Atlantic Dry Mead.
The Lemon Leaf Café is based in the heart of Kinsale, offering coffee, breakfast, lunch and desserts, catering for vegetarians and vegans, as well as providing gluten-free and dairy-free options.
Whether it be breakfast, lunch, the perfect coffee, an apple tart to die for, or food to go that nourishes the body and soul, Lishh caters to the senses.
Local artisan chocolate producer Lusso Handmade Edible Luxuries produces exactly as the name would lead you to believe. These beautiful chocolate creations are almost too good looking to eat – but we are sure you will manage!
Manning’s Emporium is a famous food landmark on the Wild Atlantic Way, having become synonymous with quality food in its shop and restaurant. It attracts discerning customers from near and far, who come flocking for the range of local and international offerings.
McCarthy’s Meat Market is a family-owned butchers offering quality meat to customers at wholesale prices. The concept behind the stores is to let customers pick up and examine the pre-packed meat products before deciding what to buy or how much to spend. The customer can also be reassured that all products are cut fresh on-site each morning by the expert butchers.
1 Roxborrow Mews, Midleton, Cork
M 086 236 5981
Michelle’s Bakery produces the most delicious looking and tasty cakes, bread and confectionery, as well as occasion cakes made to order.
Roxboro Mews, Midleton, Cork
T 021 463 4293
Monty’s Cafe is a sandwich bar and coffee spot with deliciously fresh, home-baked goodies all prepared on the premises with equally delicious Badger & Dodo coffee.
Mr Bell’s began in the early eighties when Driss Belmajdoub, a native of Morocco and a chef by trade, began selling herbs, spices, olives and a range of ethnic foods in The English Market that was not available anywhere else.
Napoli Italian Delicatessen & Cafe is the perfect place to find the authentic taste of Italian food and coffee right here in Ireland.
Nash 19 supplies visitors with scrumptious fresh scones and breads made in-house that day, as well as a superb menu of breakfast, lunch and dinner dishes, all created using locally sourced ingredients.
From the farm gate to their processing facility, from their processing plant to the premises of your local Ó Crualaoi Butchers & Delicatessen, the Ó Crualaoí brand consistently represents trusted, local, natural food.
Since the current team’s great-grandfather started making sausages in Cork, O’Flynn’s Gourmet Sausage Company have been improving and building on old family recipes, always using the best locally sourced ingredients from the Munster region.
On the Pig’s Back is a delicatessen and cafe with an extensive range of products, all of superior quality, which bring together the best of Irish and French produce. Their Irish farmhouse cheese and French farmhouse cheese is carefully selected from the finest producers and they have a wonderful range of cured meats from local and and continental suppliers.
Roots Kitchen is a boutique catering company in Cork City that has a passion for sourcing local Ingredients. They provide a unique service, as the menu is tailored to the customer and they always come up with fresh new ideas to keep it exciting.
Rosie McAuliffe is a well-respected nutritionist who brings delicious, healthy recipes and clean eating tips to her followers and provides individual nutritional plans to help people live an all round healthier lifestyle.
Using 100 percent Irish pork, Rosscarbery Recipes produce a range of award-winning and succulent sausages, dry cure bacon and ham, and black and white pudding.
Say It with a Cake Cork has one of the best repertoires of baked goods and treats of any artisan baker. If you can think of it, they bake it, beautifully and with a taste that will have you going back for more.
The Brook Inn offers guests a relaxed and laid back atmosphere in which to enjoy their delicious food. Open seven days a week from 10:30am to late, the staff carefully craft lunch and dinner, which are then matched lovingly with selected beers and wines to compliment the usual full bar drinks selection. The inn also offers catering for corporate events, communions, confirmations, christenings, afters of weddings, BBQs and more.
The Castle Pantry is a wholesale gourmet fine food company, who provide first class quality artisan foods to their customers. They aim to spoil with their impeccable service, so you can spoil your customers. They provide a range of delicious hand baked biscuits, granolas, mueslis, relishes, jams, honeys and much more, also carrying a range of scrumptious gluten free products, which will delight you with their taste, quality and uniqueness.
As Cork’s only all year round outdoor venue The Courtyard on Sober Lane offers the best in live entertainment, fine food and most importantly, a comfortable and warm environment in the outdoors all year round. The Courtyard on Sober Lane is a 10,000 sq meter outdoor venue with heaters situated throughout for cooler times of the year. It has a stage for live music acts, an outdoor pizza oven, and a comfortable setting for you to enjoy the outdoors.
The Fresh Fish Shop’s produce is collected daily from local Irish boats and suppliers, which offers a wide range of fish from salmon, hake, scallops, monkfish and mussels. Their mission is to provide fresh, locally caught fish, prepped and distributed in as little time as possible. Their shop also offers ready-made chowder, seafood pies, seafood bakes and fish cakes made in their onsite kitchen by their very talented bunch of chefs, who are always on hand to give you tips and cooking suggestions for your fish.
The NutCase Food Company
Mount Eaton, Cobh, Cork
M 087 069 3994
The NutCase Food Company are the makers of the ultimate homemade, high protein, vegan nutburgers.
The Oyster Tavern uses only the freshest ingredients for their casual dining dishes sourced directly from the English Market, which lies right at their doorstep.
The Pantry Cafe & Restaurant was founded with two keys goals in mind: quality food and great service. This family-owned eatery was designed and built to bring together a modern style with a warm rustic feel.
The Roughty Foodie is a small but well-known Irish family-owned business in the heart of the English Market, that brings the best of artisan foods from all over Ireland to the people of Cork.
Tracy is a bespoke sugarcraft artist, who makes delicious homemade celebration cakes, catering for all special occasions, including weddings, birthdays, christenings, communions, confirmations and anniversaries, as well as any other excuse for a scrumptious Trace of Cakes creation.
The team at Umi Falafel want to share with you their passion for the freshest and most authentic falafel. Their bread is freshly baked and all their salads, pickles and sauces are made to a family recipe.